Packaging of Dr.IgeL seasoning for minced meat 20 g x 35 pcs (14820155170112)

Seasoning for minced meat Dr. IgeLis a classic combination of natural spices and herbs that will make your dishes more piquant and very tasty. This seasoning is suitable for all types of ground meat. You can use it when preparing cutlets, dumplings, cabbage rolls, meat casseroles, as well as for filling pancakes and pies. Your dishes will be appetizing and delicious.
When preparing, keep in mind that the seasoning contains salt.

Application
Add seasoning to minced meat at the rate of 1 packet per 1.5 kg of meat.

Ingredients: salt, ground coriander, ground paprika, granulated garlic, ground onion, ground fenugreek, ground black pepper, ground red pepper (chili), nutmeg, cardamom, pepper ground fragrant, ground cloves

Nutritional and energy value per 100 g of product:

• Proteins - 19.7 g
• Fats - 6.4 g
• Carbohydrates - 11 g

Store at an air temperature no higher than 25 ° C and a relative humidity no higher than 75%.

Packaging: Multilayer metallized bag.

Dr. IgeLis spices, herbs, spices that are collected from all over the world. These are the most popular products made from high quality raw materials. Specially developed innovative packaging material allows you to preserve the aroma and taste of seasonings and spices. Also protects from moisture and sunlight.