Browin Enovini dry wine yeast, 7g

Noble, universal, dry yeast for all types of wines with high alcohol resistance (up to 18%). They are especially recommended for wines made from gooseberries, pears, apricots, strawberries, cereals, hawthorns, apples, rose hips, white and black grapes, rhubarb, raisins, cherries, cherries, raspberries, green and black plums, chokeberries, black, white and red currants, blueberries, blackberries, elderberries.

Enovini is a specially selected, ideal mixture of two strains of wine yeast, thanks to a wide temperature range (15-35 ° C) you can be sure of a stable and fast fermentation.
Yeast is highly efficient, making it ideal for restarting fermentation even if the wine stops fermenting before the desired properties are achieved. The product allows you to get the most transparent wine. Active dry yeast is very convenient to use. A 7 g pack is enough to prepare 10-35 liters of wort with a final alcohol content of up to 18%.

Directions for use:
Mix the contents of the sachet with 100 ml of boiled water, cooled to 30 ° C, leave for 20 minutes at room temperature. After this time, pour the solution into a fermentation container or bottle of wine.

Ingredients: wine yeast Saccharomyces cerevisiae, emulsifier: sorbitol monostearate.

Note: Use the entire package.